
(credit to Cafe Rio)
INGREDIENTS:
1/3 bunch cilantro
1 can green chiles
2 T. onion powder
3 cups chicken broth
1 1/2 cups rice
DIRECTIONS:
Blend cilantro and chiles together in food processor.
In a saucepan, bring broth to a boil. Add rice, cilantro mix and onion powder. Stir; cover and reduce heat to LOW. Simmer for 20 minutes or until rice is tender.
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