Sunday, December 7, 2008

Hamburgers


Yes, we all know how to cook burgers (thank you, George Foreman). I'm just passing along a tip from Kellie: sprinkle each burger with Worcestershire sauce before cooking. SO GOOD. I also sprinkle mine with onion powder since I don't care for onions on a burger.

French fries sprinkled with salt, garlic powder, pepper, and Parmesan are a delicious side.

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