Cheeseball

(credit to Jill)

INGREDIENTS
1 (8oz.) pkg. of cream cheese, SOFTENED
1 C. shredded cheddar cheese
½ Tbsp. chopped onion
1 ½ tsp. Worcestershire sauce
½ tsp. lemon juice
sliced almonds

DIRECTIONS
Mix first 6 ingredients together. Form into ball and roll in sliced almonds. Cover with wrap, refrigerate 24 hours. Remove from fridge 2 hrs. before serving.