If you don't feel like waiting the hour or so to cook baked potatoes in the oven, you can also do it in the microwave.DIRECTIONS
Wash potatoes. Poke each potato several times with a fork (otherwise they tend to explode). Rub each potato down with margarine or oil, sprinkle with salt and wrap in plastic wrap. Place in microwave, press "potato" button (ours does up to four potatoes at once). Unwrap, cut in half. Serve with butter, sour cream, chives, bacon bits, cheese, salt, pepper, and whatever else you want
1 comment:
Thanks megan, just stay one day ahead of me and I will have my menu for the week! Thanks!
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